Kitchen Cook Book - Finest Easy Recipes and Cooking Tips

New Recipes

Mango Pudding
This is a simple and delicious dessert. It is smooth and silky rich in texture.

Chicken Wonton
To reduce the fat content Wontons can be baked by coated them before placing them in 350 degree oven for about 10- 12 minutes turning half way through.

Bell Pepper & Tomato Salad
The salad is simple and delicious and looks attractive and colorful.

Bird's Nest Egg Salad
This is a very innovative and attractive salad. It is quite filling. It can also be served as appetizer.

7 Layered Salad
Crisp green lettuce and spinach are the perfect complement for soft and tender egg and ham.

Appetizers Appetizers keep the guests happy and busy during cocktail hour.	Baked Dishes Baking is the technique of prolonged cooking of food by dry heat acting by conduction, normally in an oven.
Beverages Beverages are nutritious and trist quenching. They are relished more when served in chilled.	Breakfast Breakfast provides the energy needed to start the day off right.
Desserts No meal is complete without a dessert. Desserts leave a sweet taste in mouth after the meal.	Diet Recipes You don't have to give up flavor when you reduce calories.
Dips and Chutneys Appetizers are not complete without dips or chutneys.They are spicy, tangy and enchance the taste of the snacks.	Non Vegetarian Non-Vegetarian cuisine comprises of many juicy, tender delicacies made with eggs, mutton, chicken, fish etc.
Salads Salads are staple at dinners.Salad is often served as an appetizer. Salads are the perfect complement for almost any meal.	Soups and Stews Soups are healthy and nutritious. They are always a favorite for those keeping a tab on their diet.
Tips and Advice Useful tips, techniques and advice.	Vegetarian Categorized collection of vegetarian recipes.