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Grilled Chicken Breasts
An easy and versatile dish, and can be tried on several different meats.
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Number of Servings: 4
Ingredients:
4 Skinless, boneless Chicken Breasts
½ cup Lemon Juice
½ tsp Onion paste
½ tsp Garlic paste
2 tbsp Olive oil
2 tsp Dried Parsley
1 tsp Mustard Sauce
Directions:
  1. Clean the chicken breast pieces under running water.
  2. Carefully cut small crosswise slits down the length of each chicken breast. This will help the marinade penetrate the meat better, help the chicken cook evenly.
  3. Mix oilve oil, lemon juice, mustard sauce, onion and garlic paste and parsley together.
  4. Brush the mixture on the chicken breast .
  5. Marinate chicken 6-8 hours in the refrigerator.
  6. Grill the breast for 5-6 minutes on each side.
AvatarBy: admin
Country: India
Cooking Interests: All types of dishes