Vegetable Dim Sim - Kitchen Cook Book

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Kitchen Cook Book » Appetizers » Vegetarian » Vegetable Dim Sim

Vegetable Dim Sim

Dim sum is a Chinese cuisine usually served in the mornings until noon time. It is served in a small steamer basket or on a small plate.

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Number of Servings: 2

Ingredients:

1 Carrot (grated)
½ cup Cabbage (finely chopped)
½ cup Mushrooms (finely chopped)
½ cup Water Chestnuts (finely chopped)
2 Green Onions (chopped)
Salt to taste
6-8 Wonton Wrappers
5 gm Sesame Oil
Potato Starch

Directions:

Mix carrot, cabbage, onion, mushrooms ,water chestnuts with sugar, shallots, salt, sesame oil and potato starch.
Place the wonton wrappers and spoon a tablespoonful of the above mixture onto the centre of each wrapper.
Brush edges of wrappers with warm water and join the corners together to enclose filling and form pouches.
Brush a bamboo steamer with oil and place the dim sims in the steamer
Steam for 7-8 minutes or until dim sims are cooked through.
Serve with Diamond Sauce.(See Dips and Chutneys)

By: admin
Country: India
Cooking Interests: All types of dishes