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Kitchen Cook Book » Beverages » Iced Tea
Iced Tea
A glass of iced tea is a summer-time classic.
This recipe is viewed 107 times.
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Number of Servings: 2
Ingredients:
2 Tea Bag
1 inch Ginger
Orange Juice
Sugar to taste
Few leaves of Mint Leaves
Crushed Ice
Directions:
  1. Heat water and let tea bags steep with the ginger slices over low heat.
  2. Strain out tea and ginger slices and add sugar to taste.
  3. Put lot of crushed ice in the glass in which iced tea has to be served.
  4. Put a hint of mint leaves.
  5. Pour orange juice and tea in it.
  6. Serve chilled.
AvatarBy: admin
Country: India
Cooking Interests: All types of dishes