This is an easy and delicious recipe and is quite liked by kids.

No. of Servings: 46 slices Bread
2 Potatoes (boiled & mashed)
50gms Grated Cheese
50gms Butter
2 Eggs
1/2tsp Pepper Powder
1tsp Chilli Sauce
Oil for Frying

1. Make the paste by mixing the mashed potatoes with butter, cheese, pepper, salt and chilli sauce.
2. Add lightly beaten egg yolks to it.
3. Cut bread slices into half.
4. Spread the mixture evenly on the slices.
5. Coat the slices with the stiffly beaten egg whites.
6. Deep fry until golden brown.
7. Serve hot.

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