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Kitchen Cook Book » Dips and Chutneys » Dips » Creamy Dip
Creamy Dip
A sweet and creamy dip. Serve with cucumber sticks, carrot sticks or wafers.
This recipe is viewed 131 times.
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Number of Servings: 2 cups
Ingredients:
500gms Yogurt or Curd
2 tbsp Fresh Cream
2 cloves Garlic (minced)
2 tsp Onion (finely chopped)
2 tsp Cucumber (finely chopped)
2 tsp Capsicum (finely chopped)
2 Green Chilies (finely chopped)
Salt and Pepper to taste
Directions:
  1. Hang the curd in muslin cloth for few hours to remove excess water.
  2. Take a bowl and put the curd in it.
  3. Mix cream, garlic, onion, cucumber, capsicum, chilies and salt and pepper together to have a creamy consistency.
  4. Refrigerate it to chill.
Similar Recipies:
Creamy Baked Corn
Chingri Malai or Creamy Prawn Curry
AvatarBy: admin
Country: India
Cooking Interests: All types of dishes